restaurant manager
Verified
This job was posted directly by the employer on Job Bank.
Posted on
March 07, 2024
by
Employer details
Lucien Motel
Job details
Education: Bachelor's degree. or equivalent experience. Work setting: Urban area. Willing to relocate. Tasks: Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Enforce provincial/territorial liquor legislation and regulations. Organize and maintain inventory. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Negotiate with clients for catering or use of facilities. Participate in marketing plans and implementation. Leading/instructing individuals. Address customers' complaints or concerns. Provide customer service. Plan, organize, direct, control and evaluate daily operations. Supervision: 3-4 people. Computer and technology knowledge: Accounting software. MS Access. MS Office. MS PowerPoint. Transportation/travel information: Valid driver's licence. Own vehicle. Screening questions: Are you available for shift or on-call work?. Are you available for the advertised start date?. Are you willing to relocate for this position?. Do you currently reside in proximity to the advertised location?. Do you have previous experience in this field of employment?. Experience: 3 years to less than 5 years. Financial benefits: Bonus. Commission. Gratuities. Other benefits: Free parking available. On-site amenities. Other benefits.
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LocationWhitby, ON
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Salary$22.00 to $30.00HOUR hourly (To be negotiated) / 30 hours per week
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Terms of employment
Permanent employmentFull time
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Evening, Night, Weekend, Early Morning
- Start date
Starts as soon as possible
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Benefits:
Financial benefits, Other benefits
- vacancies
2 vacancies
- Source
Job Bank
#2825742
Overview
Languages
English
Education
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Bachelor's degree
- or equivalent experience
Experience
3 years to less than 5 years
Work setting
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Urban area
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Willing to relocate
Responsibilities
Tasks
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Determine type of services to be offered and implement operational procedures
-
Balance cash and complete balance sheets, cash reports and related forms
-
Conduct performance reviews
-
Enforce provincial/territorial liquor legislation and regulations
-
Organize and maintain inventory
-
Ensure health and safety regulations are followed
-
Negotiate arrangements with suppliers for food and other supplies
-
Negotiate with clients for catering or use of facilities
-
Participate in marketing plans and implementation
-
Leading/instructing individuals
-
Address customers' complaints or concerns
-
Provide customer service
-
Plan, organize, direct, control and evaluate daily operations
Supervision
Experience and specialization
Computer and technology knowledge
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Accounting software
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MS Access
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MS Office
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MS PowerPoint
Additional information
Transportation/travel information
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Valid driver's licence
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Own vehicle
Benefits
Financial benefits
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Bonus
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Commission
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Gratuities
Other benefits
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Free parking available
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On-site amenities
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Other benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-06-18
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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