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health and safety officer
Posted on September 09, 2024 by Employer details O&B Management Inc
Job details
Education: Secondary (high) school graduation certificate. or equivalent experience. Tasks: Investigate outbreaks of diseases and food poisoning. Provide information/training to employers, employees and general public. Establish and implement policies and procedures. Collect samples of materials for analysis. Inspect workplaces for safety or health hazards. Investigate workplace accidents or illnesses. Manage training and development strategies. Oversee the analysis of employee data and information. Oversee development of communication strategies. Develop and implement health and safety plans. Ensure health and safety regulations are followed. Oversee the preparation of reports. Advise senior management. Respond to employee questions and complaints. Conduct performance reviews. Evaluate work environments, programs and procedures to control, eliminate, and prevent disease or injury. Inspect products and processing methods; prepare reports and ensure that regulations governing health, quality and safety are followed. Plan, organize, direct, control and evaluate daily operations. Type of industry experience: Food. Area of specialization: Restaurant. Experience: 1 year to less than 2 years. Health benefits: Dental plan. Health care plan.- Location2323 Yonge st.Toronto, ONM4P 2C9
- Workplace information On site
- Salary$60,000YEAR annually / 30 hours per week
- Terms of employment Permanent employmentFull time
- Starts as soon as possible
- Benefits: Health benefits
- vacancies 2 vacancies
- Source Job Bank #3073297
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Investigate outbreaks of diseases and food poisoning
- Provide information/training to employers, employees and general public
- Establish and implement policies and procedures
- Collect samples of materials for analysis
- Inspect workplaces for safety or health hazards
- Investigate workplace accidents or illnesses
- Manage training and development strategies
- Oversee the analysis of employee data and information
- Oversee development of communication strategies
- Develop and implement health and safety plans
- Ensure health and safety regulations are followed
- Oversee the preparation of reports
- Advise senior management
- Respond to employee questions and complaints
- Conduct performance reviews
- Evaluate work environments, programs and procedures to control, eliminate, and prevent disease or injury
- Inspect products and processing methods; prepare reports and ensure that regulations governing health, quality and safety are followed
- Plan, organize, direct, control and evaluate daily operations
Experience and specialization
Type of industry experience
- Food
Area of specialization
- Restaurant
Benefits
Health benefits
- Dental plan
- Health care plan
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2024-12-01
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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