second cook
Posted on
September 23, 2024
by
Employer details
Holiday Inn & Suites
Job details
\*Job Summary\* We are seeking a skilled Cook to join our team in preparing delicious meals for our customers. The ideal candidate will have a passion for food and cooking, ensuring high-quality dishes are served promptly. \*Duties\* - Prepare and cook menu items in compliance with established recipes and standards - Ensure the kitchen area is clean and sanitized - Monitor food stock levels and place orders as needed - Collaborate with the kitchen team to maintain a smooth workflow - Follow proper food handling procedures and food safety guidelines - Assist in creating new dishes and menu items \*Skills\* - Experience in food service and food preparation - Knowledge of food safety practices and proper food handling techniques - Ability to work efficiently in a fast-paced kitchen environment - Familiarity with kitchen equipment and utensils - Strong attention to detail and organizational skills - Previous experience in the food industry as a cook or similar role
Job Types: Full-time, Part-time, Casual
Expected hours: 16 ? 35 per week
Additional pay:
* Overtime pay
* Tips
Benefits:
* Discounted or free food
* Flexible schedule
* On-site parking
Flexible language requirement:
* French not required
Schedule:
* Monday to Friday
* Weekends as needed
Experience:
* Cooking: 1 year (required)
* Food service: 1 year (required)
* Food preparation: 1 year (required)
* Food industry: 1 year (required)
Work Location: In person
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LocationMississauga, ON
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Workplace information
On site
-
SalaryNot available
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Terms of employment
Casual employmentFull time
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Starts as soon as possible
- vacancies
1 vacancy
- Source
indeed.com
#9456931573
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