6320116
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butcher - delicatessen

Posted on October 01, 2024 by Employer details CAFÉ BISTRO DU HAVRE

Job details

  • Location15 A RUE DES BOULEAUXCaplan, QCG0C 1H0
  • Workplace information On site
  • Salary20.00 hourly / 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Day, Morning
  • Starts as soon as possible
  • Benefits: Other benefits
  • vacancies 2 vacancies
  • Source Job Bank #3100691

Overview

Languages

French

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Odours
  • Cold/refrigerated

Work setting

  • Butcher shop
  • Meat processing and/or packing plant/establishment

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Prepare special cuts of meat ordered by customers
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Clean and prepare fish and shellfish
  • Sell meats to customers
  • Cut fish into steaks and fillets
  • Grind meats
  • Make special sausages
  • Slice cooked meats
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood

Credentials

Certificates, licences, memberships, and courses 

  • Meat Cutter Trade Certification

Experience and specialization

Equipment and machinery experience

  • Band saw
  • Manual cutting utensil
  • Power grinder
  • Salami mixer and cooker
  • Sausage machine
  • Slicing machine

Additional information

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Work under pressure
  • Fast-paced environment
  • Standing for extended periods
  • Attention to detail
  • Physically demanding
  • Hand-eye co-ordination

Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

Benefits

Other benefits

  • Free parking available
  • Paid time off (volunteering or personal days)
  • Parking available
  • Variable or compressed work week

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees
  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
Support for Indigenous people
  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

Advertised until

2024-10-31

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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Job market information

butcher - delicatessen NOC 63201 Gaspésie–Îles-de-la-Madeleine Region
Median wage Help -
19.00 $/hour

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