Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Clean and sanitize items such as dishwasher mats, carts and waste disposal units
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Clear and clean tables, trays and chairs
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Replenish condiments and other supplies at tables and serving areas
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Sanitize and wash dishes and other items by hand
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Keep records of the quantities of food used
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Package take-out food
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Portion and wrap foods
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Prepare, heat and finish simple food items
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Serve customers at counters or buffet tables
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Stock refrigerators and salad bars
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Take customers' orders
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Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
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Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
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Handle and store cleaning products
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Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
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Remove kitchen garbage and trash
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Sweep, mop, wash and polish floors
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Wash, peel and cut vegetables and fruit
Experience and specialization
Equipment and machinery experience
Additional information
Work conditions and physical capabilities
Personal suitability
Benefits
Financial benefits
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.