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pastry chef
Posted on November 11, 2024 by Employer details Cotswolds Pies and Pasties
Job details
Job Overview: Nestled in the heart of Orillia, Cotswold Pies and Pasties is a beloved British bakery known for its traditional recipes and a modern twist on classic confections. We pride ourselves on crafting delicious, high-quality baked goods that celebrate the rich heritage of British baking. Our loyal customer base ranges from locals to visitors seeking an authentic taste of the UK. We are seeking a passionate and skilled Pastry Chef to join our team and elevate our menu with a blend of traditional British pastries and innovative creations. The ideal candidate will have a keen eye for detail, a love for baking, and the ability to work in a fast-paced environment while maintaining the highest standards of quality. Key Responsibilities: \* Prepare and bake a wide range of pastries, including tarts, scones, pies, cakes, and other classic British treats. \* Develop new pastry recipes that complement our existing offerings, blending tradition with creativity. \* Ensure all baked goods are produced in a timely manner, maintaining quality and presentation standards. \* Oversee ingredient sourcing and inventory to maintain the freshness and quality of our products. \* Maintain a clean and organized kitchen, adhering to food safety and hygiene regulations. \* Collaborate with the team to plan seasonal and special event menus. Qualifications: \* Minimum 2 years of experience as a Pastry Chef or relevant role in a bakery or restaurant. \* Professional culinary training or equivalent experience preferred. \* Strong knowledge of traditional British pastries and modern dessert techniques. \* Ability to work efficiently under pressure and manage time effectively. \* Creative, with a passion for experimenting with new flavors and techniques. \* Excellent teamwork and communication skills. Join us at Cotswold Pies and Pasties and help us create the pastries that make life a little sweeter! Job Type: Full-time Pay: $20.00 per hour Expected hours: 35 ? 40 per week Additional pay: * Overtime pay Benefits: * On-site parking * Store discount Flexible language requirement: * French not required Schedule: * Day shift Experience: * Baking: 2 years (required) Licence/Certification: * Food Handler Certification (preferred) Work Location: In person- LocationOrillia, ON
- Workplace information On site
- Salary$20.00HOUR hourly
- Terms of employment Full time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9523103522
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