Discover jobs
Job Search
supply chain supervisor
Posted on November 13, 2024 by Employer details Boiling Point Restaurant
Job details
*Boiling Point is a growing Taiwanese Hot Soup specialty restaurant with locations in the US, Canada, and Japan. At Boiling Point, we have a mission to bring great food to a wide audience. We believe in ensuring that every customer receives the best quality food and the most authentic Taiwanese food dining experience possible. * *We are looking to expand and are in need of candidates with a positive, motivated attitude that would love to grow with the company. We would love for you to join us and be part of the Boiling Point family!* *Purpose/Summary: * Responsible for the planning, daily management, reporting, and operations of the Supply Chain divisions including Central Kitchen, Warehouse, and Purchasing. *Duties & Responsibilities:* * Responsible for the management of the Central Kitchen, Warehouse, and Purchasing teams and operations * Will oversee the Supply Chain Process to ensure that all needs are met based on Corporate and Restaurant Operations requirements * Ensures the proper paperwork processes are in place and executed to maintain accurate inventory levels * Conduct cycle counts on a weekly/monthly basis * Develop and implement order fulfillment procedures to successfully meet all order goals * Negotiate rates as needed with new and existing vendors to maximize cost savings while maintaining the quality of our products * Manpower planning, time management, safety, workflow planning and administering constructive discipline when required including mentoring and training of all staff * Develop strategies and programs focused on reducing costs, reducing lead-times and increasing inventory turns & order turnaround time * Maintain personal health and sanitation standards * Must be knowledgeable of all safety codes per BP's guidelines * Ensure compliance with BP?s code of ethics, integrity and conduct *Minimum Qualifications: * * 2+ years of experience working in a Supply Chain position, preferably in Management and food industry * Bachelor degree in BBA preferred * Able to multitask and work in a team environment * Able to collaborate fluently with cross functional partners * Must be proficient in computer knowledge including MS Office Suite products * Bilingual Mandarin Chinese preferred *Salary:* The typical hiring range for this position is $6100 per month. The final agreed upon salary may vary based on factors such as job-related knowledge, skills and experience. *Physical demands:* * Ability to continuously stand or walk * Ability to bend and lift 10 pounds regularly and 50 pounds occasionally *Work environment:* * Work will be conducted in a warehouse environment * May encounter temperatures ranging from 32 degrees to 425 degrees around equipment in the kitchen if needed to enter that area * May occasionally walk on slippery surfaces Job Type: Full-time Pay: $6,100.00 per month Benefits: * Dental care * Extended health care * Paid time off * Store discount Schedule: * Monday to Friday * Weekends as needed Experience: * Restaurant management: 1 year (required) * Supply chain: 1 year (required) * Food industry: 1 year (required) Work Location: In person Application deadline: 2024-12-16- LocationRichmond, BC
- Workplace information On site
- Salary$6,100MONTH monthly
- Terms of employment Full time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9526573865
Important notice: This job posting has been provided by a partner site. Job Bank is not responsible for this content.
Report a problem with this job posting
- Date modified: