Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Balance and deposit cash
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Schedule staff
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Order and receive liquor and other supplies and maintain inventories
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Inspect dining rooms and other food and beverage serving areas
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Deposit cash and maintain daily log books
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Address customers' complaints or concerns
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Answer customers' questions regarding menu items and preparation methods
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Assist clients/guests with special needs
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Greet customers
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Perform opening and closing activities
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Receive customers' reservations and assign tables
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Receive payments from customers
Supervision
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Combination of sitting, standing, walking
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Walking
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Work under pressure
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.