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diversity manager

Title posted on indeed.com - Manager

Posted on November 26, 2024 by Employer details Hop House

Job details

*Overview* We are seeking a dedicated and dynamic Manager to oversee operations in our establishment. The ideal candidate will possess a strong background in hospitality and restaurant management, demonstrating exceptional leadership skills and a passion for delivering outstanding service. This role requires a hands-on approach to managing day-to-day activities, ensuring a seamless experience for both staff and guests. *Duties* * Supervise daily operations of the restaurant, ensuring high standards of service and cleanliness are maintained. * Train, mentor, and lead staff members, fostering a positive work environment that encourages teamwork and professional growth. * Oversee food preparation processes to ensure quality and compliance with health regulations. * Manage inventory levels, placing orders as necessary to maintain stock without overextending resources. * Address customer inquiries and complaints promptly, ensuring guest satisfaction at all times. * Implement operational policies and procedures to enhance efficiency and effectiveness within the establishment. *Skills* * Proven leadership abilities with experience in managing teams within the hospitality or restaurant industry. * Strong knowledge of food preparation techniques and kitchen operations. * Excellent communication skills, both verbal and written, enabling effective interaction with guests and staff alike. * Experience in bartending, enhancing the overall guest experience through beverage service. * Ability to multitask effectively in a fast-paced environment while maintaining attention to detail. * Strong problem-solving skills with a proactive approach to addressing challenges as they arise. * A passion for hospitality and commitment to providing exceptional service. Join our team as a Manager where you can make an impact while growing your career in the vibrant hospitality industry! Job Type: Full-time Additional pay: * Tips Benefits: * Dental care * Discounted or free food * Flexible schedule * Paid time off Schedule: * Evening shift * Every Weekend * Monday to Friday Experience: * Hospitality: 3 years (required) Licence/Certification: * Smart Serve (required) Work Location: In person