Discover jobs
Job Search
baker
Posted on December 23, 2024 by Employer details Duncan Garage Cafe & Bakery Ltd.
Job details
Education: Other trades certificate or diploma. Work setting: Bake shop. Café. Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Prepare pastry for special occasions, such as weddings and birthdays. Bake mixed dough and batters. Prepare special orders. Frost and decorate cakes and baked goods. Ensure that the quality of products meets established standards. Operate machinery. Oversee sales and merchandising of baked goods. Prepare dishes for customers with food allergies or intolerances. Certificates, licences, memberships, and courses : Baker Trade Certification. Cuisine specialties: Gluten-free. Food specialties: Breads and rolls. Desserts and pastries. Wedding and specialty cakes. Cake decorating. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Hand-eye co-ordination. Handling heavy loads. Manual dexterity. Physically demanding. Repetitive tasks. Standing for extended periods. Tight deadlines. Work under pressure. Personal suitability: Accurate. Client focus. Dependability. Excellent oral communication. Reliability. Team player. Patience. Experience: 5 years or more.- LocationDuncan, BC
- Workplace information On site
- Salary$21.00HOUR hourly / 30 to 40 hours per week
- Terms of employment Permanent employmentFull time
- Day, Evening, Night, Weekend, Shift, Overtime, Flexible Hours, Early Morning, Morning
- Starts as soon as possible
- vacancies 1 vacancy
- Source Job Bank #3187484
Overview
Languages
English
Education
- Other trades certificate or diploma
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Bake shop
- Café
Responsibilities
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Operate machinery
- Oversee sales and merchandising of baked goods
- Prepare dishes for customers with food allergies or intolerances
Credentials
Certificates, licences, memberships, and courses
- Baker Trade Certification
Experience and specialization
Cuisine specialties
- Gluten-free
Food specialties
- Breads and rolls
- Desserts and pastries
- Wedding and specialty cakes
- Cake decorating
Additional information
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure
Personal suitability
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Reliability
- Team player
- Patience
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2025-01-22
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Report a problem with this job posting
- Date modified: