Summary Head Bartender in the Montérégie Region
Find key facts and figures about working as a head bartender. The following information is applicable to all Bartenders (NOC 64301).
Description
Bartenders mix and serve alcoholic and non-alcoholic beverages. They are employed in restaurants, hotels, bars, taverns, private clubs, banquet halls and other licensed establishments. Supervisors of bartenders are included in this unit group.
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Requirements
High school or specific training
This occupation usually requires a secondary school diploma or several weeks of on-the-job training.
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Wages
$19.64/hour
Median wage in Québec
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Prospects
Limited
The job prospects are limited in the Montérégie Region
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Jobs
2 jobs
advertised in the Montérégie Region
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Competencies
- Management of Material Resources
- Management of Financial Resources
- Coordinating
- Instructing
- Monitoring
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